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PolyScience Sous Vide Professional

PolyScience Sous Vide Professional™ Immersion Circulator CHEF

PolyScience Culinary

  • 89900
  • Save $ 5000

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The Standard of the Professional Kitchen

The Sous Vide Professional CHEF Series sets the standard for Sous Vide cooking. The CHEF Series Immersion Circulator was developed to meet the requirements of the world's best chefs and to add a whole new dimension of control to your kitchen.

With its innovative, new features and award winning design, the CHEF Series Immersion Circulator delivers outstanding results under the toughest conditions and demands.

The compact design makes for easy storage. The immersion circulator clamps onto any pot or tank with round or flat walls that can hold up to 30 liters (8 gallons) for instant liquid circulation control.

Includes: Protective Travel & Storage Case. "Sous Vide & Precise Temperature Cooking-Technique & Recipies" book and a temperature reference table.



  • Winner of red dot award
  • ETL commercial approval
  • ETL sanitation approval
  • Large, back-lit LCD displays set and actual temperature
  • Pump-flow regulation
  • Auto-restart
  • Compact design and easy-to-store
  • Ability to calibrate to reference standard
  • High-grade stainless steel heating coil and pump ensure lasting, trouble-free performance
  • Control cooking liquid circulation level by easily adjustable pump pressure outlet
  • Pump: 1-speed with adjustable slide

Tech Specs:

Maximum Bath Volume: 30 liters (8 gallons)

Maximum Pump Output: 12 liters (3.2 gallons) per minute

Maximum Temperature 200ºF (95ºC)

Temperature Stability: ±0.1ºF (±0.07ºC)

Heater Wattage (120/240V): 1100 Watts

Flow Adjustable: Yes